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Sweetened Egg Liquid ( Egg Tart Use )

Sweetened Egg Liquid ( Egg Tart Use )

1. Smooth texture: The custard mixture has moderate flowability with no separation or lumps, facilitating even pouring into tart shells.   2. Appealing appearance: Features a golden-brown surface with slight caramelization and a creamy yellow interior, creating visual depth.   3. Rich aroma: Combines fresh dairy notes with caramelized baking aromas, intensified through high-temperature roasting to release an eggy-custard fragrance.   4. Balanced mouthfeel: Crispy crust contrasts with a silky pudding-like core, offering well-balanced sweetness and a rich egg flavor without overwhelming the palate.   5. Carefully selected high - quality ingredients and scientifically blended, this egg tart liquid combines the rich aroma of eggs and milk, bringing you a pure and classic egg tart flavor.   6. User-friendly application: Pre-mixed formula eliminates measuring steps, enabling ready-to-use convenience for both commercial and home baking scenar…